Supper was delicious, who doesn't love Blueberry Belgium Waffles?
Author: Jo Zimny @EmilyJo
Started making this Christmas bread when I was first married 46 years ago and I am still making it. Now my neighbors always look forward to their personal Christmas Tree Bread. I have not disappointed...
Author: Pat Duran @kitchenChatter
My late grandfathers favorite...If it were up to him, he would of eaten these everyday.....and who could blame him?, delicioso....
Author: Monika Rosales @THEDEVOTEDCOOK
These Banana Fritters are family friendly super easy crispy fried fritters full of fresh banana, cinnamon, cloves and a pinch of allspice. For a nice finishing touch dip in fresh maple syrup, sprinkle...
Author: Beth Pierce @smalltownwoman
A terrific coffee cake for breakfast or brunch. It's moist, soft, and fluffy. The streusel adds a delicious crunchy texture. There are pops of sweet and tart blueberries in every bite. Yum!
Author: Darci Juris @keepitinthekitchen
From Aunt Bessie, This dish is super easy and delicious this also is lovely with a little dill and mint added very refreshing.
Author: malinda sargent @GREEKROSE2005
A friend, Dan Shultz,gave me this recipe and convinced me to try this bread. At first I was quite skeptical as I seldom drink alcoholic beverages. The results were a wonderful surprise. This bread was...
Author: Shelia Senghas
We love these! Light and airy, these little guys bring together the best of both cookies and pastry. Perfect with a cup of steaming coffee.
Author: Karina Alcala
I love Huevos Rancheros, Eggs with Tomatillo Salsa and Quesadillas so I decided to take parts of each recipe and see what I could come up with. It turned out delicious and when served with refried beans,...
Author: Jeanne Benavidez
I love breakfast recipes from B&Bs. This one is from the September Farm Bed & Breakfast, Hiram, OH.
Author: Vicki Butts (lazyme) @lazyme5909
My 6 year old granddaughter, Hannah and I baked these Saturday morning and they are wonderful!!! Another great recipe from Taste of home. Photo and recipe from Taste of Home.
Author: Ann Simmons
Making your own yogurt is deeply satisfying. Like baking your own bread or making your own cheese (or even just making your own dinner from scratch!) it gives you a sense of empowerment over your own food...
Author: Linda Mericle
GREAT FOR AN EASTER MORNING..WHAT BETTER THAN THE EASTER CASSEROLE AND TOPPED OFF WITH ONE OF THESE AMAZING MUFFINS. QUICK AND EASY, BUT LOOK LIKE YOU SPENT A LOT OF TIME MAKING THEM.
Author: Kimi Gaines @kimijo
How to make Cherry Streusel Coffeecake
Author: Heather Reed @HeatherEKU05
I have been making a variation of these since the late 1950's. We used to make our own buttermilk biscuit dough back then, or, sourdough biscuit dough to make them with. But after discovering the canned...
Author: Straws Kitchen(*o *) @CinCooks
If you love monkey bread (or just love the combination of biscuits, cinnamon, sugar, and butter) I can guarantee that after tasting one of these individual monkey breads... you'll be hooked! Only 130 Calories...
Author: katie fairless @dashingdish
These little gems have been showing up at state fairs- and this recipe is a combination of ingredients of the ones that I have tasted. They are so good- Crispy on the outsisde and tasty on the inside -...
Author: Pat Duran
This is a combination of a Weight Watcher's recipe and my own fiddeling... These are super moist, light and bursting with orange flavor! The crumb topping gives it just the right over the top kick!!
Author: Didi Dalaba
What a pleasant surprise this was! Francine's recipe is a wonderful combination of hearty breakfast casserole AND deliciously sweet French toast. Perfect for a special brunch!
Author: francine bryson
Who knew that blueberries and pumpkin would go so well together? These pumpkin muffins are different but so good. They are slightly dense but moist and don't have a ton of blueberries but enough to know...
Author: chris elizondo
Apple Fritters are a wonderful fall treat! In 1995 my brother and his wife invited me and my daughter to go on vacation with them and their young grandson. We went to several places in Tennessee. One of...
Author: Diane Atherton @DeeDee2011
This is an old southern recipe my daddy use to make when we were kids. It's one big biscuit baked in an iron skillet. We would have this on a Saturday or Sunday morning, when daddy was off, served with...
Author: Diane Atherton
This recipes is great for Diabetics, Something you can drink on the way to work, park, gym etc.. Or just a nice drink to quench your thirst and sweet tooth that is.lol
Author: NIKKI SMITH
I love Ree Drummond's recipes! She has a knack for taking a tedious task such as yeast breakfast rolls and turning the recipe into a simple, easy and scrumptious outcome. You really must try this recipe....
Author: Dianne Hocut
These scones are so easy and are ALWAYS a hit whenever I make them. My husbands work mates request them at least once a week!
Author: Ruth Petty @rufusae
One of my very dear friends that I taught preschool with would bring this to share with the other teachers. Before she took it to the work room I would grab a piece. It is so good warm first thing in the...
Author: Kimi Gaines @kimijo
Sweet crepes covered with cherries jubilee - an impressive dish for any occasion!
Author: Melanie Campbell @RossCampbell
I've been making this for more than 40 years, it's about the only recipe I use any more for a filling for breakfast crepes. It's the best custard base I've ever tried, so creamy and sweet. When the kids...
Author: Vickie Parks
This is my husbands favorite. I serve it with bacon or sausage & fresh fruit. If you have a big eater it will only serve 2. If I'm serving 4 then I also make eggs with it & it's plenty.
Author: Hannah Wragg @HannahLouise
These Johnny Cakes are delicious. I have been craving them, but I can't eat them made with wheat flour, so I thought I would try my hand at making them gluten-free--success! They are delicious served with...
Author: BonniE !
**Can you make these with whole wheat flour? We don't advise it; best to get your daily fiber elsewhere. **Can you freeze these? Yes.Freeze the batter as directed above; when churros are solid and have...
Author: Kat Keen @Kat_Keen
These yummy sweet delicious rolls can make anyone look like a baker! And it all happens while you sleep.
Author: Kathy Embry
How to make Sicilian Potato Bake (Hash Browns & Mozzarella)
Author: Abby Johnson @abbers
When I was a kid, the Los Angeles City Schools use to make this. It was so good. I often skip breakfast just so I could have a slice of this at recess. Now luckly years later, Irene Polh moved down the...
Author: Bonnie Beck @sailboat
Have had this recipe for a long time. Never have tried it though. Just don't have the counter space to cut the elephant up. hehehe
Author: donna morales @Donnald07
I recently got a large-sized popover pan, and wanted to try the recipe that came with it. I like that the batter can be mixed quickly by hand. Popovers are a most interesting quick bread: they don't use...
Author: Susan Feliciano
I used to make this with my three children on Christmas morning, while the coffee was brewing. They were just squirming to open presents, but we always wanted a cup of coffee to get us moving [since we...
Author: Terrie Hoelscher
I was visiting Kelli's blog, "There's No Place Like Home", when I came across this recipe for her scones. I was stopped in my tracks at how delicious they looked. So after reading the ingredients to make...
Author: Laura Geese
A new way to eat pancakes!! This is my go to scratch pancake recipe. So... I thought I would try to change it up a bit. Easy to grab and eat on a busy work day. Warm up a few minutes in the microwave or...
Author: Michelle C @chelbell95
Country Sausage Gravy, Breakfast or anytime favorite. Prep for the Biscuits is about 15 min. cook time is about 15 Min for the Biscuits and also the gravy.
Author: FREDA GABLE @cookin4me
Um, yum! Start your day off richly with this fruity breakfast sandwich. We can't wait to try it with peach pie filling too!
Author: Estelle Anderson @tbib
From Pillbury, this is a winner at any table. kids love it and adults enjoy this with the morning cup of coffee.
Author: Sharon Whitley
My husband loves French Toast ! So I found this recipe and thought I would see if he liked it ! ~ give it a try for something different in the morn.
Author: Carol Junkins
I love to make this for my husband he loves it. Not only do they look great but they taste even better.
Author: Karina Alcala @mamade4
easy and TASTY
Author: Megan Phillips @iLuv2EatSweetsLikeMe
Stop worry about anyone skipping breakfast... just bring them alone with you! These flavorful muffin cups can be make ahead, reheat or freeze to enjoy later on... how convenient!
Author: Francine Lizotte @ClubFoody
I got this wonderful recipes, from a home product call Earth and Wine Provisions.. I love their jams, and curds.. I changed a few ingredient to make it diabetic friendly for the holidays or just for Sunday...
Author: NIKKI SMITH @adorefood